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Honoring indigenous heritage on International Day of the World’s Indigenous Peoples

Every 9 August, the International Day of the World’s Indigenous Peoples, designated by the UN, pays homage to ancestral customs.

In Indonesia, community leaders and NGOs marked the day with initiatives, including the “Return to the Village” movement, urging urban-based indigenous youth to safeguard their heritage in rural areas.

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INDONESIA: The International Day of the World’s Indigenous Peoples, is observed every year on Wednesday (9 Aug). This commemoration was established by the United Nations to honor and preserve the ancestral customs and traditions of indigenous communities around the globe.

In Indonesia, various indigenous community leaders and organizations, such as the Alliance of Indigenous Peoples of the Archipelago (AMAN), commemorated the International Day of the World’s Indigenous Peoples with a series of actions.

In different regions, indigenous communities engaged in protests, discussions, and dialogues to address their rights and issues.

In West Flores, the Pocoleok Indigenous Community commemorated the International Day of Indigenous Peoples by staging a protest at the regional legislative council (DPRD) office and the Manggarai Regent’s office.

They urged the Minister of Energy and Mineral Resources (ESDM) to revoke the Decree designating Flores as a geothermal island and demanded the Manggarai Regent withdraw the Decree designating the Ulumbu Geothermal Working Area (WKP) in Pocoleok.

In Lombok, the AMAN West Nusa Tenggara Regional Board held a reflective dialogue on the existence of Indigenous Communities. The dialogue took place at the Jelantik Indigenous Community on Wednesday (9 Aug).

Championing indigenous rights within Indonesia

The Chairman of AMAN West Nusa Tenggara, Lalu Prima Wiraputra, stated that the issues of Indigenous Communities are not only a national topic but also an international one, encompassing tenure, social inclusivity, and the stigma of being marginalized.

Therefore, this year’s celebration of the International Day of Indigenous Peoples is hoped to trigger Indigenous Communities, especially Indigenous Youth, to build strength and come together massively to demand their rights as part of the Unitary State of the Republic of Indonesia.

Meanwhile, in Tano Batak, the occasion was commemorated by planting various types of fruit trees in the customary territory of Sihaporas.

Johanes Siahaan, one of the representatives of the Sihaporas indigenous youth, expressed his joy in participating in tree-planting activities during this year’s HIMAS celebration.

He stated that this year’s HIMAS theme, which highlights the role of indigenous youth, is quite relevant to the current situation of Sihaporas indigenous youth who are fighting against land encroachment by PT Toba Pulp Lestari (TPL) company.

Johanes mentioned that apart from safeguarding the ancestral land, Sihaporas indigenous youth will strive to restore the green forest, especially in the water source area, by planting seedlings of endemic trees.

 The Indigenous Youth of Amboan is currently planting vegetable seedlings in the Rongkong District of North Luwu Regency, South Sulawesi Province.

Youth indigenous group initiated the “Return to the Village” Movement

Regarding this year’s theme, at the beginning of 2013, the Indigenous Youth Front (Barisan Pemuda Adat Nusantara or BPAN), an affiliate organization under AMAN, initiated the “Return to the Village” Movement driven by the circumstances of the indigenous youth’s existence, which faced various challenges ranging from the degradation of ancestral territories due to extractive industries, and changes in the education landscape, to the advancement of modern technology.

Essentially, this movement called upon indigenous youth residing in cities to return to their villages, protect, and manage their ancestral territories.

In response to this call, many indigenous youths returned to their villages, initiating various initiatives within their communities, such as establishing indigenous schools, developing culturally based tourism, engaging in organic farming, cultivating herbal gardens, and more.

Photo: The documentary of AMAN.

Billy Mambrasar, the Special Staff to the President of the Republic of Indonesia for Education, Innovation, and Outermost Regions, expressed his appreciation for the “Return to the Village” Movement amid the news of many Indonesian citizens choosing to change their citizenship.

Billy mentioned that this movement encourages the trend of young people returning to their hometowns. For instance, in Luwu Utara.

“Sectors like agriculture, maritime affairs, fisheries, and tourism are the main focus. Young people become local champions and inspire others to get involved.”

“Taking the example of the successful work I’ve done as an ambassador for sustainable development and a pioneer of the Papua Interactive Hub concept, where we are mobilizing thousands of Papuan youths to contribute to the development of the easternmost province in Indonesia, a similar approach can be applied in North Luwu and other regions,” stated Billy.

Beyond food security, the “Return to the Village” Movement also aims to preserve local culture. This is achieved through art studios, knowledge transfer, and the establishment of indigenous schools.

Currently, 90 indigenous schools have been established in various indigenous community areas, initiated by indigenous youth with the support of elders within the communities. These indigenous schools are tailored to the conditions of indigenous communities, developed by, for, and within the community.

2023 theme: Celebrating Indigenous youth

For the year 2023, the UN has designated the theme of the International Day of the World’s Indigenous Peoples as “Indigenous Youth as Agents of Change for Self-Determination.”

This theme underscores the role that indigenous youth must play in decision-making processes, recognizing their dedicated efforts in climate action, seeking justice for indigenous communities, and fostering intergenerational relationships that preserve their cultures, traditions, and contributions.

The inception of the day dates back to a seminar organized by the United Nations (UN) held in Geneva in January 1989.

The seminar explored the impact of racism and racial discrimination in the economic and social context between indigenous communities and nations. The conclusions drawn from the seminar indicated that despite the presence of government officials from indigenous backgrounds, the marginalization of these communities persisted.

Subsequently, the United Nations General Assembly issued Resolution No. 45/164 on 18 December 1990, recognizing the need for a new approach to address indigenous issues. The UN’s commitment to indigenous causes continued in the 1992 Earth Summit held in Rio de Janeiro, resulting in the emergence of new developments for indigenous communities.

The International Day of the World’s Indigenous Peoples finds its origins in the ongoing violations of the rights of these communities. Approximately 476 million indigenous people inhabit 90 countries globally.

Although they represent less than 5 percent of the world’s population, they make up 15 percent of the poorest. These communities speak the majority of the world’s approximately 7,000 languages and embody 5,000 distinct cultures.

Indigenous peoples serve as the inheritors and practitioners of unique cultures, maintaining distinct social, cultural, economic, and political characteristics within dominant societies.

Despite their cultural diversity, indigenous communities face shared challenges in protecting their rights as distinct societies. Throughout history, their rights have been violated, which led to the establishment of the International Day of the World’s Indigenous Peoples to raise awareness of their needs.

Recognizing the crucial role of indigenous peoples in environmental management and development, the Earth Summit acknowledged their significance in sustainable practices and traditional knowledge.

This recognition materialized in Agenda 21, specifically in paragraphs 26 to 29, emphasizing the importance of acknowledging the rights of indigenous communities in the context of development.

The United Nations continued its focus on indigenous issues during the 1993 World Conference on Human Rights, resulting in Resolution No. 48/163, designating 1993 as the Year of Indigenous Peoples and 1994-2004 as the International Decade of the World’s Indigenous People.

This decade aimed to strengthen international cooperation to address the challenges faced by indigenous communities in areas such as human rights, environmental preservation, development, education, and health.

On 23 December 1994, the UN General Assembly officially declared 9 August as the International Day of the World’s Indigenous Peoples. This occasion is used by the UN to draw attention to indigenous concerns.

On this day, governments, non-governmental organizations, and concerned groups have the opportunity to organize various activities to enhance awareness of the existence and cultures of indigenous peoples.

 

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Malaysian man who recently reunited with family after 20 years dies in Kaki Bukit fire

On 19 September, a fire erupted in an industrial building at 25 Kaki Bukit Road 4, leading to the deaths of two men. During the firefighting operation, the Singapore Civil Defence Force (SCDF) discovered the two carpentry foremen unconscious and rushed them to Changi General Hospital, where they were later pronounced dead. One of the victims, Luo Jiaqiang, had reconciled with his family just six months prior after a 20-year estrangement.

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SINGAPORE: On Thursday (19 September), a fire broke out in an industrial building at 25 Kaki Bukit Road 4, resulting in the deaths of two men.

The Singapore Civil Defence Force (SCDF) responded to the incident at approximately 12:55pm, finding thick smoke enveloping the fifth floor.

During the operation, two unconscious individuals were located in a unit opposite the one ablaze and were immediately rushed to Changi General Hospital, where they were later pronounced dead.

The victims were identified as 51-year-old Malaysian Luo Jiaqiang (罗家强) and 65-year-old Singaporean Vincent, as reported by Lianhe Zaobao.

Both were carpentry foremen who had scheduled a lunch meeting with He Shuxiang, the 63-year-old owner of a furniture company, at 12:30pm.

However, due to last-minute work issues, Mr He was delayed, and the two men went to rest in separate rooms on the mezzanine floor.

When the fire erupted, two employees working on a lower floor attempted to warn the men before evacuating.

Despite shouting to alert them, Mr Luo and Mr Vincent could not hear and were unable to escape.

The employees tried to rescue the pair but were thwarted by the thick smoke.

They managed to reach the men by phone, with Vincent reportedly saying, “It’s choking; I can’t breathe,” before the call cut off.

Mr Luo’s call also ended abruptly after about a minute, with only the sound of laboured breathing.

After failing to make further contact, the employees informed the firefighters and evacuated the building.

Mr He expressed deep regret over the tragedy, wondering if it could have been prevented had he arrived on time for the meeting.

The two men had been discussing a potential collaboration on a furniture project when the fire broke out.

Luo moved to Singapore two decades ago after a family dispute

On Friday, Mr Luo’s younger brother, Luo Jialong, visited the mortuary to claim his body.

In an interview with 8world News, he recounted how he had been notified of his brother’s death between 3pm and 4pm the previous day by one of Mr Luo’s colleagues.

Mr Luo had moved to Singapore 20 years earlier following a family dispute but had reconciled with his relatives just six months ago.

Since then, he had returned to Malaysia every weekend to spend time with his family, with his final visit occurring on Sunday (15 September).

His funeral will be held in Malaysia on 22 September.

The Singapore police confirmed that both men were found unconscious and later succumbed to their injuries.

Preliminary investigations have ruled out foul play, though inquiries are ongoing.

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Elderly men eating leftovers at People’s Park Food Centre spark concerns over rising living costs

A recent report revealed that elderly men have been seen eating leftovers at People’s Park Food Centre, raising concerns about their potential struggles amid rising living costs in Singapore. Online community are urging relevant agencies to reach out and understand their situations.

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Singapore: A group of elderly men has reportedly been eating leftovers at in People’s Park Food Centre, as reported by Shin Min Daily News on Wednesday (18 September).

According to tips from readers, these elderly men have been spotted scavenging for food at the bustling food centre in Chinatown.

Witnesses noted that they not only take unfinished meals from tables but also search the dish return area for additional leftovers.

Several hawkers reported seeing multiple elderly individuals, including one specific man, frequently visiting the food centre to collect leftovers, although they were unaware of their identities and living situations.

A Chinese food hawker, who has worked there for over ten years, noted that at least three or four scavengers come daily, usually around 8 or 9 PM, and sometimes kind customers buy food for them.

Another stall assistant, Ms Ma, observed that diners often leave their tables, allowing the older man to sit down and eat the leftovers directly.

Cleaner Mr Quan mentioned that while he has seen the man taking food left by others, he has also witnessed him buying his own meals, suggesting he is not in dire financial need.

Additionally, Quan noted that these scavengers typically arrive around 10 AM and leave in the afternoon.

One Elderly Man Interviewed Attributes Leftover Eating Habit to Waste Prevention, Not Financial Struggles

Among the scavengers is Mr Wang, an 84-year-old resident of Bedok, who emphasised that he doesn’t want to waste food.

He told reporter, “I have a home and children, but it’s very lively here, so I come every day and go home in the evening.”

He acknowledged his habit of eating leftovers, stating, “It’s not because I lack money; I simply don’t want to waste food.”

He explained, “Some people order a lot and can’t finish it; sometimes a whole fish is left uneaten. ”

“When I see large plates of leftover food, I think it’s a waste, so I take it to eat, and it’s still warm,” he said, adding that other scavengers respect each other’s space and enjoy their own finds.

Not everyone supports the practice of scavenging for leftovers. Daniel Tay, a retired financial advisor and advocate for freeganism, expressed concerns about the potential dangers of consuming discarded food.

He pointed out that it’s often unclear how long the food has been left out or if it has been contaminated by animals or pests, which could lead to food poisoning.

“It’s extremely unhygienic. Diners might throw away food or toss used napkins into it, contaminating it further. If a diner gets sick, such as with the flu or COVID-19, they could pass the virus to someone eating the leftovers,” he warned.

Tay suggested a more proactive approach, encouraging people to ask diners if they can take home any uneaten food, which would help ensure the food is clean and raise awareness about food waste.

Netizens Urge Agencies to Address Challenges Faced by Elderly Amid Rising Living Costs

Comments on Shin Min’s Facebook page reveal that many netizens suspect the elderly men scavenging for food may be facing significant challenges and are urging relevant agencies to reach out to understand their situations.

Some are questioning whether the rising cost of living in Singapore is prompting individuals to resort to drastic measures to save money.

One netizen commented, “Every family has its own difficulties; who hasn’t faced storms and hardships? If you see an elderly person, please invite him to a meal. After all, we will all grow old one day. Whether it’s a blessing or a curse, only heaven and earth know. I believe that Singaporeans who see him will definitely invite him to a meal.”

Discussion on Singapore’s Hardwarezone forum also highlighted that many have witnessed similar situations, indicating that this issue is not new.

One netizen speculated that some elderly individuals might be facing mental health challenges. The user shared observation of an elderly woman in Little India who regularly collects cardboard and sells 4D lottery tickets. Despite receiving money from passersby, she continues her activities.

Another user recounted an experience of seeing an elderly woman eating directly from leftover plates and offered to buy her a plate of duck rice.

However, the hawker advised that it would be pointless, as the woman allegedly prefers eating leftovers to fresh food. The netizen expressed pity for her situation, noting that other customers had also tried to buy her a meal.

Not the First Time Elderly Individuals Spotted Scavenging for Leftovers at People’s Park Food Centre

This is not the first time elderly individuals have been spotted eating leftover food at People’s Park Food Centre.

In November 2022, 8World News reported that at least seven elderly people allegedly engage in such practice regularly at the hawker centre. These individuals typically search for unfinished food left on tables or at the tray return area.

At that time, in response to inquiries from 8World News, the Ministry of Social and Family Development (MSF) stated that they were collaborating with grassroots volunteers and hawkers to identify these elderly individuals and provide assistance if needed.

MSF encourages the public to report any elderly individuals in need of help by calling 1800-222-0000 or connecting them with local social service agencies through the OneService App.

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